The Fifth Student Congress of the School of Food was held smoothly
Time: 2023-11-20 Author: Wu Zhaowen Liu Jiayi Yang Haoyuan Views: 250

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11month17Day morning,The Fifth Student Congress of the School of Food w88 sports betting appat the School of Food of Jiangsu University of Science and Technology at the Library of the Changshan CampusB102Hold,Deputy Secretary of the Youth League Committee of Jiangsu University of Science and Technology Zhang Dongdong、Yu Yongguang, deputy secretary of the party branch of the School of Food、Wu Zhaowen, teacher of the Youth League Committee of the College and Wang Xingyue, Chairman of the 4th Student Union of the College、Qin Yanhua attended the meeting。The meeting was chaired by Zhang Su,The conference kicked off in the solemn national anthem。

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First,Deputy Secretary of the School Youth League Committee Zhang Dongdong gave a speech at the conference,He expressed warm congratulations to the convening of the conference,And pointed out, "The School of Food has been held since the last school congress,Under the guidance of the school league committee and the party's general branch,Guided by Xi Jinping's new era of socialism with Chinese characteristics as a guide,Always work around the fundamental task of talent training and the work of the college center,Leading students' w88 online sports bettingthoughts、Maintain students' rights and interests、Serving students' growth、Rich campus culture、Promoting student scientific and technological innovation and other aspects made a lot of effective work。and hope that students can further implement the spirit of the relevant documents of the superior,Promote the group learning work of the School of Food to play a greater role。”

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Keep in mind the entrustment,Strive forward。Jiangsu University of Science and Technology School of Food at the Fourth Student Union of the School of Food, Wang Xingyue, the presidency of the Presidium of the Presidium of Wang Xingyue, the student union of the Student Union in the past year。Report summary Review the achievements and shortcomings of the past year,Put forward expectations for the future work of the new student union,To promote development with inheritance。He pointed out "WantKeep in mind ‘Du Xue Mingde,The school motto used by Jingshi ’,Make our own contribution to the high level of development of the School of Food。”

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The conference is in w88 slot onlinea way to vote without a name,The difference of the number of candidates than the number of candidates is greater than the number of candidates for the election method of the student union presidency,Student representative democracy、Public、A fair voting,Elected the election of the new school student union chairman Zhou Yiting、Shi Yanxuan、Zhao Yi3Comrade.


At the end of the meeting, Yu Yongguang, deputy secretary of the party branch of the School of Food, gave a concluding speech,He first expressed warm congratulations to the successful convening of the conference,Express all student cadres who have long been committed to doing a good job in college's group studies for a long time. Thank you,and put forward three hopes: First, "In -depth study and propaganda and promotes the 20th spirit of the party,Strive to be an excellent builder and successor in the new era "; second, we must" strengthen the mission of student cadres,Strengthen student organization's own construction "; Third," keep in mind the original intention of serving students,w88 online casino bettingHelp the comprehensive development of the majority of students moral, intellectual, physical and artistic "。


Youth Fengjian,Struggle just at the time。The Fifth Student Congress of the School of Food College closed in an impassioned international song。Participants have said,This conference will be used as a new starting point,Solidament and lead the majority of students in the grain home to listen to the party、Take the party,踔,Mobbing with Yongyi,Further promote the construction of the college's excellent academic style,Growing up with the college,Contribute youth for the high -quality development of the college。