The School of Food held a high -quality development seminar
Time: 2023-10-28 Author: Zhao Yalang Cao Jingyi Views: 347

Du Xue Mingde Ninety Cold,Scripture to the future。Studies at Jiangsu University of Science and Technology90On the w88 online casino bettingoccasion of the anniversary of the birthday,To accelerate the high -quality development goals of the college,10month26Day afternoon,The School of Food invited the State Food and Material Reserve Science Research Institute、Provincial Food and Material Reserve、Nanjing University of Finance and Economics and other experts and alumni representatives、Corporate representatives hold a high -quality development seminar。The seminar was chaired by Liang Zhongchen, secretary of the party branch of the School of Food,Dean Lu Yujie、Deputy Dean Zhang Xiaowei、Deputy Secretary of the Party Branch Yu Yongguang attended the meeting。

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At the beginning of the meeting,Dean Lu Yujie represents a warm welcome to the guests on behalf of the college,and report on the development of the college。She pointed out,The School of Food is guided by industry and social needs,Adhere to serving the food industry,Pay attention to characteristic development and discipline cross,Efforts to achieve deep integration of industrial and education,Comprehensively strengthen professional and discipline construction。The current college is w88 sports betting appmanifested in discipline characteristics、High -quality scientific research achievements and social influence still have large development space。Sincerely, please all experts and alumni to donate suggestions for the college's high -quality development。After that,Zhang Yongyi, deputy dean of the Science Research Institute of the State Food and Material Reserve、Li Tongang, Director of the Personnel Division of the Grain and Material Reserve of Jiangsu Province、Zhang Hanle, Chairman of Nanjing Minghe Hospital Investment Management Co., Ltd.、Researcher Zhu Yun, a researcher at Nanjing University of Finance and Economics、Fusion of production and education、Cultural construction and other aspects of the high -quality development of the college put forward a series of targeted suggestions。

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Dean Zhang Yongyi mainly focuses on the food storage and transportation of the Science Research Institute of the State Food and Material Reserve、Quality Nutrition、Grain and oil processing, etc.6Individual Institute and Grain and Oil Quality Inspection and Test Center3Introduction to a center,She pointed out that the food industry w88 sports bettingcan be combined with the project,and said that there is a lot of room for cooperation between the School of Food and the Institute of Sciences,To achieve high -quality development together。

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Director Li Tonggang congratulated the achievements of the college at this stage,He pointed out that the college should seize the opportunity of high -quality development,Give full play to the advantages of college and discipline,Solving the main technical problems,Follow the pace of development of the food industry,Strengthen new products、The development and application of new equipment,Promote the integration of production and education,Constantly struggle to cultivate high -quality talents in the grain industry。

8221Level Alumni、Zhang Hanle, Chairman of Nanjing Minghe Hospital Investment Management Co., Ltd. said that the college should closely combine the development of the college with the national development,Give full play to the advantages of alumni resources,Encourage college students to participate in scientific research competitions,Efforts to stimulate students' creativity。It will be set up in the futureMinghe Education Reward FundContinue to support the development of the college for a long time.

Researcher Zhu Yun from Nanjing University of Finance and Economics made suggestions for the development of the college from the cultural construction of the college。She said,Grain culture and farming civilization、Chinese excellent traditional culture is inseparable,​​We must resolutely carry the political responsibility of food security,In -depth digging and continuously enriching the new era of the new era of food culture。Other experts and alumni also cooperate from school -enterprise、Talent training and other aspects have proposed many development suggestions and measures。

Before the meeting,Guests participating in the college vinegar workshop and food craft specialty laboratories。Volunteers are incense vinegar production process、The main production equipment and the knowledge of food technology involved。