School HomeMain research direction and interest:
Food Safety Test
Food Safety Control
The development and use of food functional activity ingredients
Fresh and processing of agricultural products
Main experience:
2005-2009 Jiangnan University Food Science and Engineering Study，Bachelor of Institute of Technology
2009-2015 Zhejiang University Food Science Primary School Master Bobo，Doctoral degree in engineering
2016-2018 Zhejiang University, post -doctoral movement station of agricultural engineering, postdoctoral
2019- Department of Food Quality and Safety w88 online casino bettingat the School of Food at the School of Food at the School of Food at the University of Science and Technology
Main projects participating in recent years:
National Key R & D Plan，Food Processing Equipment Optimization Design Platform and New Sterilization Technology and Intelligent Equipment Development (2016yfd0400301）
National Natural Science Foundation on Face，Points of pectin polysaccharide ultrasonic ultrasonic directional degradation pathway and mechanism research (31171784）
Shaoxing College Science and Technology Cooperation Project，Key Laboratory of Rice Wine Technology and Equipment in Zhejiang Province (2009E10007）
National Key R & D Plan，Smart Nano Packaging Materials Theory and Technology Research (2018yfd0400701）
Main papers published in the past five years: zhong, j. J.w88 online sports betting, liao, N., li, C., Wang, W., Wang, D., PU, Y., YE, X., liu, D.* (2019). EUROPEAN FOOD Research and Technology, 245(4),825-835. |
zhong, J. J., liao, N., PU, Y., ding, T., YE, X., liu, D.* (2018). Chromatogramia, 81, 1097-1102. zhong, j. J., liao, N., HE, M., PU, Y., liu, D.* (2018). Journal of chromatogram A, 1548, 44-50. zhong, J. J., liao, N., ding, T., YE, X., liu, d. H.* (2015). Journal of chromatogram a, 1406, 331-336. liao, n., zhong, j. (Co-FIRST AUTHOR), YE, X., lu, S., Wang, W., zhang, R., ... liu, D.* (2015). LWT-FOOD Science and Technology, 60(2), 1113-1121. Wang, W., Chen, W., zou, M., lv, R., Wang, D., hou, F., feng, H., MA, X., zhong, j., ding, T., YE, X., liu, d. (2018). Journal of Food Engineering, 234, 98-107. Wang, D., yan, L., MA, X., Wang, W., zou, M., zhong, j., ding, T., YE, X., liu, D. (2018). Internetal Journal of Biology Macromolecules, 119, 453-461. liao, n., zhong, J., zhang, R., YE, X., zhang, Y., Wang, W., ... liu, R. (2016). PLOS ONE, 11(12), e0167889.
Contact information: Correspondence address: Grain School, Nanxu Avenue, Nanxu Avenue, Runzhou District, Zhenjiang City, Jiangsu Province，212004 Email:toxins@163.com Contact number:0511-85611073
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